Knife safety is all about being safe, smart in how you handle knives, and making your tasks efficient. Handling a knife properly is the first step in staying safe. Always hold the knife by the handle and keep your hand away from the sharp edge. This helps prevent accidents. When you use the right grip and controlled movements, you not only stay safe but also get things done faster. Getting the hang of safe and proper knife handling means you can enjoy cooking or any task with confidence and get things done more smoothly.